16 April 2006

CH first time to Hongkong - Business Trip

这次去香港主要是工作,所以只有晚上及周末才有时间去走香港。
去了的地方有:尖沙咀,旺角,红勘(?),沙田,中环,湾仔,铜锣湾,及山顶。
一定要去的景点有:星光大道,勒敦路,海港城,庙街,姑兰街,女人街,SoHo,兰桂坊,及香港会议展览中心。
要吃的有:炸两,点心,奶茶,香港茶餐室,波罗包,咖哩鱼蛋,肠粉(别说成了”粉肠“,会被欧打的),海鲜,蛇胆等等。
跟香港人说话时,S之后要加”洗“,F后要加”府“,L后要加”佬“。还有,香港的消费跟英国及欧洲不相上下。例如:5杯啤酒要HK$200+(RM100+),从机场搭的士到市中心大约HK$300+(RM150+)。
对了,每天八点夜晚(请早到),记得到尖沙咀海边去看香港岛的夜景,会有很特别的惊喜!不去会后悔!

之后去了广州,也是不错的一个地方。因为工作忙得关系,只是去了天河一带。最难忘的,就是在”中森名菜“吃了海胆及象牙蚌刺身。当然难忘的不只是好吃,也有其他原因(大家来猜一猜)。

*以上质料可供要去香港游玩的人作为参考。

The purpose for this trip is for business, therefore I only can play around after work and on weekend.
The places I visit are: Tsim Sha Tsui, Mong Kok, Hong Ham, Sha Tin(where I stay), Central, Wan Chai, Causeway Bay, and the Peak.
The spot that must be visited are: Avenue of Stars, Nathan Road, Harbour City(which is 4 times larger than Megamall, but you can only found the Branded Goods, it's crazy!!), Temple Street, Portland Street, Women Street, Soho, Lan Kwai Fong, and Hongkong Exhibition Centre.
The local foods which must try out are: Dim Sum, Hongkong coffee shop/Breakfast, Pineapple Bread, Curry Fishball, Rice noodle with sweet and spicy source, Seafood, and snake.
When talking cantonese with Hongkongnese, after "s" you must add a "si", after "f" is "fu", and after "l" is lou".
Just as an advice, the expenses in Hongkong will be quite high, it is almost the same with European Country.
FYI, please go to the bay of the Tsim Sha Tsui everynight 8pm, there's a surprise for you all. If you don't go, you'll regret!