22 August 2008

Ozeki @ Jalan P.Ramlee

18th August 2008...

Today is dear Luna's birthday, for sure CH and Luna will go to "high-class" Japanese restaurant to celebrate Luna's birthday. CH and Luna unanimously selected Ozeki at the end(or beginning) of Jalan P. Ramlee. It is located just a 5-minute walk from Luna's office. CH dined at Ozeki before. They offers variety of fine Japanese cuisine, authentic dining environment, and most importantly, the price is reasonable. Thanks to KC for treating CH the raw horse meat last time.


Ozeki was magnificently decorated with plenty of magnum Sake bottles.


The menu was attractive as it's complete with nice photo and Japanese wordings.


The caring restaurant served the snack appetizer FOC as CH and Luna were browsing through the menu.


Luna's eyes can't get off from the menu. Ozeki really offers plenty of choices.


Onsen Tamago Salad @ RM 18 - Salad with soft boiled egg with KIMIJIMA dressing. Forget about where/what is KIMIKIMA, the dressing was so delicious! After it mixed with the half boiled egg, it makes the perfect salad dressing. CH & Luna felt like be in Onsen as they enjoying the salad. Notably to mentioned that the noodle at the bottom of the salad makes the best combination to the salad. 100 pts! *The best salad CH ever had.


Gyokai To Mango No Tarutaru @ RM 32- Mixed of fresh raw seafood, mango and salted kelp with sea urchin flavour. The mixed raw seafoods are really fresh. The freshness of the seafood makes a the seafood super flavourful, soft and fine. 95pts!


Spicy Fire Tuna Maki @ RM 28- Spicy Tuna Roll - Chopped tuna and Korean spicy pickles roll with very spicy fresh chillies. This one mama, and not spicy at all(For Malaysian). CH not going to talk much about this. 70 pts.


Another ultimate delicacy, Fois Gras! CH doesn't really know how to describe the taste of the Fois Gras, CH only can tell that the Fois Gras in Ozeki really heavy in "Fois Gras" taste. It was soft and tender. CH loves playing the Fois Gras around on CH's tongue. 100pts!



Tai Chazuke @ RM22- Rice topped with sliced snapper in hot green tea & fish stock soup. The soup taste very plain but rejuvenating. The soup become much more tasteful after CH mixed it with wasabi. 95 pts!


Some words from Executive Chef:

Wish dear Luna have a nice birthday dinner. And happy birth to Luna!

3 comments:

DICK CHUA said...

Happy birthday Luna!!

I wonder why Luna never get fat always eat here eat there with you... @@ Teach me the secret behind can?

Kelly Yee said...

Yo buddy,
Your photography skills had improved a lot, and... I trid not to look at yor blog in order not to fail my diet plan...
Keep it up!

Isa said...

Nice blog you have here thanks for sharing this