Immediately after CH and Luna alight from the airplane at 9.30pm, CH asked daddy to bring them to the Malaysia Famous Roti Bakar @ White House. CH knew this Roti Bakar is famous in Malaysia since most Malay friends of CH told CH about this restaurantt when they knew CH is from Kelantan. Don't talk much, let's CH and Luna go figure out why this roti bakar so famous.
The half-boiled egg. The egg is nicely and evenly boiled. The egg choosen were a good quality egg which has very big egg yolk.
The half-boiled egg with unique soysauce. Yummy, CH couldn't wait anymore to penetrate the egg yolk, and let it mix with the unique soysauce.
The Roti Bakar, bakar by the charcoal, and it is totally manual-baked. The bread is thick and chewy. Splash the butter and kaya as thick as you like and start your feast! You'll find the butter is cold and butter-ful.
How the Kelantanese eat this Roti: Dip it with the mixed half-boiled egg. Try it!
Try the local Nasi Lauk(White rice ith fish curry) and Nasi Lemak(Rice cooked with coconut milk). You will find they are different from KL one.
The historic White House roti bakar stall next to the Kota Bharu historic area.
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